Recipes
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Rice and Grains
Egyptian Barley Salad
SERVES 6 to 8 (VEG): Boiling nutty pearl barley ensures the grains stay separate and distinct in this flavorful Egyptian…
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Rice and Grains
Barley with Roasted Carrots, Snow Peas, and Lemon-Yogurt Sauce
SERVES 4 (VEG): We brighten up a dish of tender barley with sweet pan-roasted carrots and a tangy yogurt-based sauce.…
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Rice and Grains
Paniscia
SERVES 8: This hearty Italian risotto gets meaty, savory flavor from a small amount of browned pancetta and salami. WHY…
